Breakfast · Family · Food · Indonesian food · Quick meal

Bitterballen Rice

Bitterballen is Dutch influenced food, which are basically round balls made out of mince meat (either chicken, veal or beef), butter, flour (to make roux) and seasonings. But this time, instead of using flour I made them with rice. They are similar to Italian meat balls ¬†-arancini in ingredients but also easy to make, a… Continue reading Bitterballen Rice